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Our baklava is completely handmade, it is cooked in stone ovens in a wood fire.
Baklava with Pistachio is prepared by using an average of 41 layers of dough. The doughs are opened by hand. Its ingredients include peanuts, also known by its name, grown in Gaziantep. 100% organic butter and natural flour are used.
"Gray pistachio". Baklava is cooked in a wood fire at 160 ° C for 45 minutes. Sugar syrup boiled around 110 ° C is added.
Shelf Life: (Store in a cool and dry place) 10 days
Ingredients: Granular natural sugar, drinking water, wheat flour, 100% natural plain butter, powdered peanuts, starch, eggs, table salt.
Production Date: Daily